KOLB Reach-in Retarder Proofer

KOLB Retarder Proofer accurately control humidity and temperature to accelerate or delay the proofing process dough so that proofed dough can be ready at any time required. KOLB Reach-in Retarder Proofer designed for open-kitchen bakeries, which allows the operator to pre-set programs and automatically control the fermentation process within 24 hours.

Product Advantage

Large glass door design for easy observation and cleaning

2-stage refrigeration and fermentation process, better protecting dough quality

Imported European compressor and environmentally friendly cooling agents

Use PU housing for better insulation result

PCB Control system for accurate temperature and humidity control, optional programming or manual

Optional models：Not only 2-door option with two proofing chambers working separately and Singer door Options, but also Classical Retarder option and -18℃ option for your choice.

Technical Data

Optional configuration

Optional Supplementary accessories

Downloads

Product Model	K12-RE64D32-1G	K12-RE64D32-3G	K12-RE64D18G	K12-RE64D36G
Option	2-door Retarder Proofer	2-door -18°C Reatarder Proofer	Single door Retarder Proofer	Single door Retarder Proofer
Dimensions WxDxH(mm)	810x1235x2055		585x970x2055	810x1235x2055
Dimensions when door open(mm)	D=1910		D=1426	D=1910
Baking Chamber WxDxH(mm)	16 level 32 pcs		18 level 18 pcs	18 level 36 pcs
Heating power	2.2kW		1.1kW	2.3kW
Electricity Demand	220-230V, 50Hz, PE/9.5A		220-230V, 50Hz, PE/9.5A	220-230V, 50Hz, PE/9.5A

Steamhood
Baking Tray

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