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KOLB Reach-in Retarder Proofer
KOLB Retarder Proofer accurately control humidity and temperature to accelerate or delay the proofing process dough so that proofed dough can be ready at any time required. KOLB Reach-in Retarder Proofer designed for open-kitchen bakeries, which allows the operator to pre-set programs and automatically control the fermentation process within 24 hours.
Product Advantage
Large glass door design for easy observation and cleaning
2-stage refrigeration and fermentation process, better protecting dough quality
Imported European compressor and environmentally friendly cooling agents
Use PU housing for better insulation result
PCB Control system for accurate temperature and humidity control, optional programming or manual
Optional models:Not only 2-door option with two proofing chambers working separately and Singer door Options, but also Classical Retarder option and -18℃ option for your choice.
Technical Data
Optional configuration
Optional Supplementary accessories
Product Model K12-RE64D32-1G K12-RE64D32-3G K12-RE64D18G K12-RE64D36G
Option 2-door Retarder Proofer 2-door -18°C Reatarder Proofer Single door Retarder Proofer Single door Retarder Proofer
810x1235x2055 585x970x2055 810x1235x2055

when door open(mm)

D=1910 D=1426 D=1910
Baking Chamber WxDxH(mm) 16 level 32 pcs 18 level 18 pcs 18 level 36 pcs
Heating power 2.2kW 1.1kW 2.3kW
Electricity Demand 220-230V, 50Hz, PE/9.5A 220-230V, 50Hz, PE/9.5A 220-230V, 50Hz, PE/9.5A